Greens Restaurant Dine-In, Take-Out & Delivery
Greens Restaurant and the Greens To Go pick-up counter offers take-out and delivery orders at Fort Mason Center For Arts & Culture. The take-out and delivery options are available Wednesday through Friday, 11:30 a.m. to 8:30 p.m. and Saturday and Sunday, 11:30 a.m. to 8:30 p.m. and feature favorites from the restaurant and Greens To Go.
Greens also offers beverages, breads, and pantry items, and a children’s menu. Greens To Go is open Tuesday through Sunday from 6:30 a.m. to 8:30 p.m.
In addition to take out and delivery, Greens now offers socially distanced dining inside and in a new outdoor pavilion. Make reservations at the OpenTable link on the Greens homepage.
If you are wondering whether non-vegetarians like Greens cuisine, check out the positive feedback in this article, “Holding Your Event At Greens: How Non-Vegetarians Fare.” Greens has perfected “omnivore friendly” menus that satisfy everyone.
Al la carte orders feature a wide variety of sides sides (including the Green Goddess hummus platter, grilled artichokes, spring rolls, roasted rainbow carrots, sauteed yucca, and other delights), three soups (don’t miss the famed black bean chili), three salads, and five entrees (including mesquite-grilled tofu and asparagus, vegetable biryani, red coconut curry, and asparagus pizza).
Also a la carte are many individual dessert portions (including Meyer lemon cheese cake, strawberry-thyme blondie, rhubarb-almond galette, pistachio cookies, and ginger shortbread).
Select a bottle of fine wine from Greens’ legendary collection (including, Navarro‘s celebrated Pinot Noir), or go for local beers, teas, and sparkling waters.