May 3 @ 9:30 am – 1:30 pm

$105

Farmers Market Events — Vegetable School Pop-Up & Azalina’s Malaysian High Tea Experience Presented By Edible SF Magazine & Cara Mangini

Edible SF Magazine and Homegrown present Azalina’s Malaysian High Tea Experience at Fort Mason Center For Arts & Culture’s Sunday Farmers Market. Also on Sunday, The Vegetable School pop-up happens with award-winning author, chef, and restaurateur Cara Mangini.

EVENT FEATURES

Edible SF Magazine and Homegrown offer Azalina’s Malaysian High Tea Experience at the Sunday Farmers Market. The High Tea Experience is a brunchy, five-course menu and wine, with two hand-pulled and poured tea servings (one of the great performances of Malaysian street culture).

Also on Sunday at the Farmers Market, check out The Vegetable School pop-up with vegetable expert Cara Mangini, author of The Vegetable Butcher: How to Select, Prep, Slice, Dice, and Masterfully Cook Vegetables from Artichokes to Zucchini and The Vegetable Eater: The New Playbook For Cooking Vegetarian.

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