The California Farmers’ Markets Association has expanded the weekly Sunday Farmers’ Market to include a special pop-up edition of the market on Wednesdays at Fort Mason Center For Arts & Culture. The Wednesday market continues through San Francisco’s Shelter-In-Place order, which currently lasts until Tuesday, April 7, 2020; but may need to be extended, depending on COVID-19 coronavirus public health concerns.

The pop-up Wednesday market offers essential groceries, such as pastured meats, locally raised eggs, spring crop asparagus, hearty greens and root vegetables, artisan breads, dried beans, fruit, and more. Visit the Center For Urban Education About Sustainable Agriculture (CUESA)’s seasonal charts for information about what fruit, vegetables, nuts, and other crops may be available now.

Free Admission