The Good Food Awards Marketplace returns to Fort Mason Center for Arts & Culture to celebrate top food and drink artisans from 43 U.S. states in 17 culinary categories. Good Food Awards judges have narrowed down nearly 2,000 entries from all 50 states to 417 finalists in 43 states from whom the winners are selected. The categories recognize food purveyors creating award-winning products such as beer, cider, charcuterie, cheese, chocolate, coffee, confections, elixirs, fish, honey, oils, pantry, pickles, preserves, snacks, and spirits.

Hosted by the Good Food Foundation, the Good Food Awards Marketplace takes place on Sunday, January 19, 2020, from  8:00 a.m. to 2:00 p.m., alongside the outdoor Farmers’ Market at Fort Mason Center for Arts & Culture. Admission at 9:00 a.m. is only $5, however, $20 VIP Early-Access tickets provide access at 8:00 a.m.

Purchase the General Admission Good Food Goodies for $35 and receive a tote filled with Good Food Award Finalists’ creations. For $45, upgrade to the VIP Early-Access admission with the tasty tote!