Off the Grid, the roaming mobile food extravaganza, brings delicious food to the public with free sides of music, craft, and soul at Fort Mason Center For Arts & Culture. Off the Grid’s mobile gourmet food vendors set up in Fort Mason Center for Arts & Culture’s parking lot every Friday evening from March 8 through October 25, 2019.

Off The Grid provides outdoor dining spaces, including sheltered lounges and communal firepits. The VIP Tasting Ticket bundles four tasting items from participating food truck vendors for $25. Off the Grid delivers rotating emerging and underground DJ artists and musicians each Friday night.

New for 2019 are a variety of food creators, including Horn Barbecue of Texas-style brisket fame and glory, Lobsterdamus, and Straw. Mission Street Food has been revived exclusively for Off The Grid at Fort Mason Center For Arts & Culture.

Free Admission (VIP Tasting tickets $25 for four tasting items)